Interested in sustainable food systems?

Check out this insightful interview with Dirk Jacobs, director general of FoodDrinkEurope, about «interested in sustainable food systems» . He talks about the need for a unified EU framework to drive sustainability in the food industry. The article likely discusses the need for a unified EU policy framework focused on sustainable food systems. According to Europe’s industry chief, a common approach would help align various sectors, promote environmental sustainability, and ensure food security across the European Union. This could involve strategies for reducing waste, enhancing food production practices, and balancing environmental concerns with economic growth.

The article exposes the need for a common EU framework for sustainable food systems. It focuses on reducing waste, improving production, and balancing environmental and economic priorities. Meraki work aligns with these goals through its Erasmus+ initiatives that promote sustainability, environmental awareness, and green skills. Our projects often aim to integrate sustainable practices into education, particularly for individuals with fewer opportunities, and foster awareness about healthier lifestyles and well-being, mirroring the EU’s focus on sustainable development.

If this resonates with you, explore our Erasmus+ More Than a Seed project, dedicated to promoting sustainability and local produce by clicking here.

The Erasmus+ «More Than a Seed» project, accordingly the EU’s main objectives, push for a common sustainable food systems framework share similar goals of promoting sustainability, environmental education, and green skills. «More Than a Seed» focuses on raising awareness about organic and ecological farming methods, aligning well with the EU’s agenda for sustainable food production. As a matter of fact, both initiatives highlight the importance of educating communities, particularly youth, about the value of environmentally friendly practices, supporting healthier ecosystems, and fostering a sustainable future for food systems across Europe.

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